Biopak sushi trays with lids have sugarcane bases and plant-based bioplastic lids – which results in 75% less greenhouse gases than the conventional plastic it replaces. Biopak disposable sushi tray bases are plastic-free, made from reclaimed and rapidly renewable sugarcane pulp – a by-product remaining after the juice has been extracted that would otherwise be burned. Biopak bioplastic sushi tray lids have an anti-fog additive that allows for crystal clear presentation. These sushi takeaway containers are grease and water-resistant, with a leak-proof and secure lid – perfect for food deliveries. Sugarcane sushi packaging are microwave safe and ovenproof up to 220°C for 20 mins. They are refrigerator and freezer friendly but please test freezer applications to see if it suits your product. Note: the matching PLA lids are not microwave or oven-safe.